Goji Juice, also known as Wolfberry, was used in ancient and secret Tibetan recipes as a delicious- tasting elixir providing numerous health benefits. The Goji Berry from the Goji plant (Lycium Barbarum) flourishes in the Himalayan Mountains and is loaded with nutrients, antioxidants and even more amino acids (18). It has more Beta Carotene than carrots, more Iron than spinach and 500 times more Vitamin C by weight than oranges.
