Solgar Vitamin E 400iu (268mg) 100 Vegetarian Softgels provide a natural form of vitamin E, d-alpha tocopherol, to protect cells from oxidative stress and support the immune system.
Vitamin E (alpha tocopherol) was first isolated from plant oils. The term tocopherol was used to name the initial four compounds that shared a similar structure: a complex ring and a long saturated side chain. Tocopherols are the primary fat-soluble antioxidants that help minimize the effects of free-radicals. Of the four compounds, designated as alpha, beta, delta and gamma tocopherols alpha tocopherol has the greatest nutritional and biological value.
Vitamin E (alpha tocopherol) may help: prevent polyunsaturated fatty acids from breaking down and combining with substances that may harm the body, maintain muscle and nerve function, bring nourishment to cells, strengthen capillary walls, protect red blood cells from being destroyed by poisons, such as hydrogen peroxide, in the blood, promote healthy immune function, and decrease platelet aggregation (thins blood). Solgar offers the natural "D" form of vitamin E (D-alpha tocopherol).
Solgar Natural Source Vitamin E 268 mg (400 IU) Vegetable Softgels Benefits:
- A Natural Vitamin E (d-alpha tocopherol)
- Vitamin E contributes to the protection of cells from oxidative stress
- Supports the immune system
- Vegetable Softgels
- Vegan, Vegetarian
Directions: As a food supplement take one Solgar Vitamin E softgel daily, preferably at mealtime, or as directed by your healthcare professional.
If you are pregnant, nursing, taking any medications, planning any medical procedure or have any medical condition, please consult your healthcare practitioner before taking this product.
Natural Vitamin E (as D-alpha tocopherol), Vegetable Softgel Capsule Shell: (vegetable glycerin (from palm oil), modified corn starch, carrageenan), Safflower Oil, Mixed Tocopherols.
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